Maple Bacon Bourbon Chili On Cornbread Waffle
What’s more comforting than a big bowl of chili on a cold night? How about a chili chock full of smoky bacon, bourbon, and sweet …
Eat The Weeds! Sauteed Dandelions and Chickpeas
As a little girl, my dad would tell me stories how his mother back in Italy would forage for dandelions and make a big salad …
Andouille with Dirty Rice and Beans
This simple take on andouille with dirty rice and beans is the perfect way to celebrate Mardi Gras at home! Laissez les bons temps rouler. …
Southwest Spaghetti Squash Casserole
I know people rave about spaghetti squash. To be honest of all the winter squashes, it’s one of my least favorite. I keep trying it …
Three Bean Chili Verde
It may be ridiculously cold outside, but I can summon a touch of summer just by heading down to my basement freezer. Thanks to a …
Cuban-Inspired Coconut Black Bean Soup
Coconut milk. Black beans. A half-open can of chipotle peppers in adobo. Just when I thought I had a random hodge podge of ingredients I …
Pumpkin Chili
As maple leaves blew across the front yard I decided a big pot of simmering chili would be the perfect pairing for this blustery Fall …
Swiss Chard and Split Peas
Yes, it was more fun with leafy greens in the kitchen this week. This time my inspiration came from a bunch of gorgeous white-stemmed Swiss …
Escarole Salad
At this time of year it’s all about the leafy greens. (Most CSA members know what I’m talking about.) Well, I bought the most beautiful …
Leftovers Reinvented: Butternut Tacos
We are a household that relishes leftovers. Re-heat for lunch at work – perfect. Add a few additional ingredients and turn them into an entirely …