OKO Restaurant Serves Up CT Grown Sugar Kelp
Obviously, with a blog name like Local Food Rocks, we’re all about supporting locally-grown and locally-made things. Well, did you know that there is Connecticut-grown …
Westport Farmers’ Market Seeding Into Spring
This Saturday, March 16th, the Westport Winter Farmers’ Market will say goodbye to its temporary winter home at Gilbertie’s Herbs and Garden Center with a …
November 2018 Hot Spots + Special Events
From restaurant guides to new places to try, here are a few tasty tidbits worth taking note of this month. Restaurant Guide Entrée Nous 2019 …
Le Coupe Gives Baked Goods A Professional Edge
Perfectly square brownies and bar cookies evade me. I try really hard, but I just tend to cut things askew. Squares are a bit more …
Cultural Alliance Presents “Food Is Art”
On Sunday, June 3rd, “Food is Art: Nurturing the Creative Soul,” will mark an inaugural year of Pairings for the Cultural Alliance of Western Connecticut. …
April 2018 Hot Spots + Special Events
Hints of Spring weather are slowly getting me out of winter hibernation mode. This month is ushering in so many fun food events. It seemed …
Fall 2017 Issue of Edible Nutmeg Now Available
The Fall 2017 issue of Edible Nutmeg is available now! Not only is it a wonderful local food-focused publication that you should already be reading, …
2017 Greenwich Wine + Food Festival Events Schedule
How time flies! The 2017 Greenwich Wine + Food Festival is next weekend! And, we have the final schedule of events and list of participants …
Restaurant Round-up: BBQ, Wine, Omakase, and Coffee
It’s time again for some restaurant round-up fun where I share news of comings, goings, and happenings. This time we’re talking BBQ, Wine, Japanese Omakase, …
2017 GREENWICH WINE + FOOD FESTIVAL WELCOMES MARIO BATALI
What we consider the “Do Not Miss Event of the Year”, the 2017 Greenwich Wine + Food Festival (presented by Serendipity magazine) made two big announcements …